tuna, avacado and bacon sandwich

Submitted by: QAEDONRated: 4 out of 5 by 7 members
Prep Time: 6 MinutesCook Time: 4 Minutes
Ready In: 10 MinutesYields: 2 servings
"This spicy sandwich with bacon, avocado and bacon is excellent for college dorm rooms, small kitchens, rushed cooks!"
INGREDIENTS:
4 slices bacon
1 (6 ounce) can solid white
tuna packed in water
1/2 teaspoon Dijon mustard
1/2 teaspoon prepared
horseradish
1 tablespoon sweet pickle
relish
1 tablespoon minced red onion
1/4 teaspoon paprika
black pepper to taste
2 hoagie buns, split
1 avocado - peeled, pitted and
sliced
1 tomato, sliced
2 slices provolone cheese
2 lettuce leaves
DIRECTIONS:
1.
Cook bacon in the microwave on a paper towel-lined microwave safe plate until crispy, about 4 minutes.
2.
Meanwhile, stir together tuna, Dijon mustard, horseradish, relish, and red onion. Season with paprika and pepper. Divide this mixture between the hoagie buns. On each sandwich, place 1/2 an avocado, 1/2 a tomato, 1 slice provolone cheese, 1 lettuce leaf, and 2 slices bacon.